Breakfast Chef

Are you an early riser, looking for an earlier finish? This role could be what you are looking for!
 
Are you a passionate Breakfast Chef seeking your next opportunity, and currently looking for a role with personal development, where you feel valued, heard and involved? Looking for a work / life balance? This fantastic opportunity could be yours.
 
We are seeking to appoint a passionate & highly motivated Breakfast Chef to support our valued Client, an independent Pub with rooms, currently operating at one Rosette.
 
Based in the Stroud area, working alongside a small team of experienced, passionate Chefs, the key focus of the Breakfast Chef role will be supporting the Head Chef, producing comforting, well-cooked British/ French dishes using fresh, local, seasonal ingredients.
 
You will have the opportunity to work with good produce and most importantly in a friendly environment with excellent facilities and a fabulous, supportive owner, while contributing to menu development and presentation.
 
As Breakfast Chef, your main duty will be to produce freshly cooked breakfast for the guests, before moving into lunchtime service. You will ensure smooth running of service, while preparing, cooking, and presenting high-quality dishes, ensuring consistency and attention to detail.
 
The ideal Breakfast Chef will;
·Really want to work here.
·Possess drive, and a real passion for cooking.
·Be eager to learn and develop in the role.
·Relish contributing to ideas for the menu.
·Appreciate the work/life balance that is offered, in a non-corporate environment.
·Show initiative and offer flexibility.
·Have a current minimum Level 2 Food Safety Certificate, but this can be arranged.
·Work closely with the Head Chef, Sous Chef & kitchen team to produce exciting dishes.
·Have a love for seasonal and local produce.
·Demonstrate a solid skill set including sound knowledge on meat, fish and veg prep.
·Have experience as a Breakfast Chef level in a similar property, or the Client would be happy to consider a Senior Commis / Demi Chef de Partie who is looking to step up and learn.
·Show willingness to learn new skills, and an active team player with excellent communication skills.
·Hours are 07.00am - 15.30 approximately 5 days per week on a rota.
 
Breakfast Chef;
·A competitive salary of £14 - £15 per hour + approx £5K Tronc)
·NEST Pension from day one.
·Delicious meals and unlimited soft drinks on shift.
·Free Parking
·28 days holiday.
·Christmas Bonus Scheme.
·Discretionary annual bonus.
·Yearly staff party
·Access to Bright Exchange - A discount saving platform - Clothing, holidays, food shopping and more!
·Work flexibility over the Christmas & New Year Periods.
·Career progression opportunities.
 
We regret that accommodation is not available, and so your own transport will be necessary.